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Tropane Alkaloids
Monitoring- Recommendation of EU Commission
07.07.2015 | With a monitoring programme, the EU would like to collect further data on the presence of tropane alkaloids in food. The member states should therefore – with active participation of food companies – focus on the analysis of cereals (buckwheat, sorg­hum, millet, maize and their flours), baby and infant foods based on cereals, breakfast cereals, as well as gluten-free products, food supplements, teas, herbal infusions and pulses.

GALAB meets all analytical requirements set in the EU recommendation in regard to analytical methods and sensitivity – and supports you with the monitoring programme of your goods.

EU recommendation for the monitoring of tropane alkaloids in food

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