Company Food Consumer Products BioPharma Research
Food Consumer Products BioPharma Environment
Vegetables, Herbs & Spices
Findings of ESBL germs are not only restricted to meat and cold cuts. In foods of plant origin like vegetables, herbs and spices resistant germs were detected.
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Source Unknown
Residues of chlorate are detected in various food commodities, also in frozen products or ready-to-eat carrots. Authorities and industry are searching for possible sources for this contamination of food.
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Consulting Organic Foods

At GALAB we have many years of experience in the organic and whole food area by working in close cooperation with our organic customers. The requirements of the organic market differ significantly from the conventional market.
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Accreditation
Reaccredition according to DIN EN ISO/IEC 17025:2005 by DAkkS.
Find our up-to-date certificates here:
Accreditation certificate
Annex to
  accreditation certificate




Consumer Products
PFCs are chemically and thermally stable and are therefore persistent in the environment. PFOS and PFOA are repeatedly detected in consumer products. more